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 The Complete Bartender (Updated)
Robyn M. Feller
$16.00|add to cart
eBook: Microsoft Reader | 8.26 x 5.23in | 512 pages | ISBN 9780786541690 | 06 May 2003 | Berkley
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Paperback: $16.00 | eBook - eReader: $16.00 | eBook - Adobe reader: $16.00 |
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The Complete Bartender (Updated)
Robyn M. Feller
$16.00|add to cart
eBook: Adobe reader | 8.26 x 5.23in | 512 pages | ISBN 9780786541706 | 06 May 2003 | Berkley
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Other formats:
Paperback: $16.00 | eBook - Microsoft Reader: $16.00 | eBook - eReader: $16.00 |
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The Complete Bartender (Updated)
Robyn M. Feller
$16.00|add to cart
eBook: eReader | 8.26 x 5.23in | 512 pages | ISBN 9780786541713 | 06 May 2003 | Berkley
More...
Other formats:
Paperback: $16.00 | eBook - Microsoft Reader: $16.00 | eBook - Adobe reader: $16.00 |
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The Complete Bartender (Updated)
Robyn M. Feller
$16.00|add to cart
Book: Paperback | 5.31 x 8.22in | 512 pages | ISBN 9780425190135 | 06 May 2003 | Berkley | 18 - AND UP
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eBook - Adobe reader: $16.00 | eBook - Microsoft Reader: $16.00 | eBook - eReader: $16.00 |
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 Hope's Edge
The Next Diet for a Small Planet
Frances Moore Lappe, Anna Lappé
$15.95|add to cart
Book: Paperback | 5.98 x 9.09in | 464 pages | ISBN 9781585422371 | 28 Apr 2003 | Tarcher | 18 - AND UP
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 Patti Labelle's Lite Cuisine
Over 100 Dishes with To-Die-For Taste Made with To-Die-For Recipes
Patti Labelle, Laura Randolph Lancaster
$16.00|add to cart
eBook: eReader | 8.26 x 5.23in | 256 pages | ISBN 9781440616082 | 14 Apr 2003 | Gotham Trade Paperback
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Other formats:
Paperback: $16.00 | Hardcover: $26.00 | eBook - Adobe reader: $16.00 | eBook - Microsoft Reader: $16.00 |
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Patti Labelle's Lite Cuisine
Over 100 Dishes with To-Die-For Taste Made with To-Die-For Recipes
Patti Labelle, Laura Randolph Lancaster
$16.00|add to cart
eBook: Microsoft Reader | 8.26 x 5.23in | 256 pages | ISBN 9781440613821 | 14 Apr 2003 | Gotham Trade Paperback
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Other formats:
Paperback: $16.00 | Hardcover: $26.00 | eBook - eReader: $16.00 | eBook - Adobe reader: $16.00 |
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 Patti Labelle's Lite Cuisine
Over 100 Dishes with To-Die-For Taste Made with To-Die-For Recipes
Patti Labelle, Laura Randolph Lancaster
$26.00|add to cart
Book: Hardcover | 7.79 x 9.52in | 256 pages | ISBN 9781592400041 | 14 Apr 2003 | Gotham Books | 18 - AND UP
More...
Other formats:
Paperback: $16.00 | eBook - Adobe reader: $16.00 | eBook - eReader: $16.00 | eBook - Microsoft Reader: $16.00 |
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Patti Labelle's Lite Cuisine
Over 100 Dishes with To-Die-For Taste Made with To-Die-For Recipes
Patti Labelle, Laura Randolph Lancaster
$16.00|add to cart
eBook: Adobe reader | 8.26 x 5.23in | 256 pages | ISBN 9781440614958 | 14 Apr 2003 | Gotham Trade Paperback
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Other formats:
Paperback: $16.00 | Hardcover: $26.00 | eBook - eReader: $16.00 | eBook - Microsoft Reader: $16.00 |
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 The Open Road Cookbook
JoAnna M. Lund, Barbara Alpert
$17.95|add to cart
eBook: Adobe reader | 8.26 x 5.23in | 288 pages | ISBN 9781440603761 | 01 Apr 2003 | Perigee
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Other formats:
Paperback: $17.95 | eBook - eReader: $17.95 | eBook - Microsoft Reader: $17.95 |
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The Open Road Cookbook
JoAnna M. Lund, Barbara Alpert
$17.95|add to cart
eBook: Microsoft Reader | 8.26 x 5.23in | 288 pages | ISBN 9781440602917 | 01 Apr 2003 | Perigee
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Other formats:
Paperback: $17.95 | eBook - eReader: $17.95 | eBook - Adobe reader: $17.95 |
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The Open Road Cookbook
A Healthy Exchanges Cookbook
JoAnna M. Lund, Barbara Alpert
$17.95|add to cart
Book: Paperback | 6.10 x 8.30in | 288 pages | ISBN 9780399528620 | 01 Apr 2003 | Perigee | 18 - AND UP
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Other formats:
eBook - Microsoft Reader: $17.95 | eBook - eReader: $17.95 | eBook - Adobe reader: $17.95 |
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The Open Road Cookbook
JoAnna M. Lund, Barbara Alpert
$17.95|add to cart
eBook: eReader | 8.26 x 5.23in | 288 pages | ISBN 9781440604614 | 01 Apr 2003 | Perigee
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Other formats:
Paperback: $17.95 | eBook - Adobe reader: $17.95 | eBook - Microsoft Reader: $17.95 |
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The Complete Idiot's Guide to Mixing Drinks
Alan Axelrod, Ph.D.
$16.95|add to cart
eBook: Microsoft Reader | 8.26 x 5.23in | ISBN 9780786530120 | 05 Feb 2003 | Alpha
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eBook - Adobe reader: $16.95 |
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The Complete Idiot's Guide to Mixing Drinks
Alan Axelrod, Ph.D.
$16.95|add to cart
eBook: Adobe reader | 8.26 x 5.23in | ISBN 9780786548330 | 05 Feb 2003 | Alpha
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eBook - Microsoft Reader: $16.95 |
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 Salt
A World History
Mark Kurlansky
$16.00|add to cart
Book: Paperback | 5.15 x 7.75in | 498 pages | ISBN 9780142001615 | 28 Jan 2003 | Penguin | 18 - AND UP
Choice Outstanding Academic Titles
From the author of Cod—"the fascinating, indispensable history of an indispensable ingredient" —Anthony Bourdain
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 The Church Ladies' Divine Desserts
Heavenly Recipes and Sweet Recollections
Brenda Rhodes Miller
$16.95|add to cart
Book: Paperback | 7.48 x 9.09in | 208 pages | ISBN 9781557884039 | 07 Jan 2003 | HP | 18 - AND UP
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 Even More Top Secret Recipes
More Amazing Kitchen Clones of America's Favorite Brand-Name Foods
Todd Wilbur
$14.00|add to cart
Book: Paperback | 5.39 x 7.91in | 224 pages | ISBN 9780452283190 | 31 Dec 2002 | Plume | 18 - AND UP
Bestselling author Todd Wilbur serves up another
mouth-watering batch of your favorite brand-name foods to make at home
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eBook - Adobe reader: $14.00 | eBook - eReader: $14.00 | eBook - Microsoft Reader: $14.00 |
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 The Secrets of Jesuit Soupmaking
A Year of Our Soups
Rick Curry
$18.00|add to cart
Book: Paperback | 7.48 x 9.05in | 224 pages | ISBN 9780142196106 | 29 Oct 2002 | Penguin | 18 - AND UP
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eBook - Microsoft Reader: $18.00 | eBook - eReader: $18.00 | eBook - Adobe reader: $18.00 |
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The Secrets of Jesuit Soupmaking
A Year of Our Soups
Rick Curry
$18.00|add to cart
eBook: Microsoft Reader | 8.26 x 5.23in | 224 pages | ISBN 9781440679681 | 29 Oct 2002 | Penguin
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Paperback: $18.00 | eBook - eReader: $18.00 | eBook - Adobe reader: $18.00 |
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