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Browse Books - Cooking, Food, Drink
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 Restaurant Man
Joe Bastianich
$27.95|add to cart
Book: Hardcover | 9.25 x 6.25in | 288 pages | ISBN 9780670023523 | 01 May 2012 | Viking Adult | 18 - AND UP
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Other formats:
eBook - Adobe reader: $14.99 | eBook - ePub eBook: $14.99 |
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 Pressure Cooker
Rachael Lane
$30.00|add to cart
Book: Paperback | 8.38 x 9.09in | 306 pages | ISBN 9780143206248 | 11 Apr 2012 | Penguin Global | 18 - AND UP
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 50 Fabulous Chocolate Cakes
Rita Erlich
$18.00|add to cart
Book: Paperback | 8.26 x 5.23in | 108 pages | ISBN 9780143206385 | 04 Apr 2012 | Penguin Global | 18 - AND UP
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Hip Hip Hooray
50 Fun Party Cakes
Julie Lanham
$19.95|add to cart
Book: Paperback | 8.26 x 5.23in | 252 pages | ISBN 9780143206446 | 04 Apr 2012 | Penguin Global | 18 - AND UP
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 Economy Gastronomy
Eat Better and Spend Less
Allegra McEvedy
$35.00|add to cart
Book: Hardcover | 7.44 x 9.68in | 320 pages | ISBN 9780718155728 | 04 Apr 2012 | Penguin Global | 18 - AND UP
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 Fabbrica
Mark McEwan
$39.00|add to cart
Book: Hardcover | 9.25 x 6.25in | 288 pages | ISBN 9780670065158 | 07 Mar 2012 | Penguin Global | 18 - AND UP
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 Good Better Best Dining Out
A No-Nonsense Guide to America's Favorite Chain Restuarants
Josh Dinar
$14.95|add to cart
Book: Paperback | 8.26 x 5.23in | 288 pages | ISBN 9781615641437 | 06 Mar 2012 | Alpha | 18 - AND UP
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Other formats:
eBook - Adobe reader: $9.99 | eBook - ePub eBook: $9.99 |
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 Growing at the Speed of Life
A Year in the Life of My First Kitchen Garden
Graham Kerr
$18.00|add to cart
Book: Paperback | 8.26 x 5.23in | 336 pages | ISBN 9780399537301 | 06 Mar 2012 | Perigee | 18 - AND UP
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Other formats:
Hardcover: $27.00 | eBook - Adobe reader: $9.99 | eBook - ePub eBook: $9.99 |
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Good Better Best Dining Out
A No-Nonsense Guide to America's Favorite Chain Restuarants
Josh Dinar
$9.99|add to cart
eBook: Adobe reader | 288 pages | ISBN 9781101576366 | 06 Mar 2012 | Alpha | 18 - AND UP
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Other formats:
Paperback: $14.95 | eBook - ePub eBook: $9.99 |
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Good Better Best Dining Out
A No-Nonsense Guide to America's Favorite Chain Restuarants
Josh Dinar
$9.99|add to cart
eBook: ePub eBook | 288 pages | ISBN 9781101576922 | 06 Mar 2012 | Alpha | 18 - AND UP
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Other formats:
Paperback: $14.95 | eBook - Adobe reader: $9.99 |
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 The Book Club Cookbook, Revised Edition
Recipes and Food for Thought from Your Book Club's FavoriteBooks and Authors
Judy Gelman, Vicki Levy Krupp
$21.95|add to cart
Book: Paperback | 8.26 x 5.23in | 512 pages | ISBN 9781585429240 | 01 Mar 2012 | Tarcher | 18 - AND UP
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Other formats:
eBook - Adobe reader: $9.99 | eBook - ePub eBook: $9.99 |
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The Book Club Cookbook, Revised Edition
Recipes and Food for Thought from Your Book Club's FavoriteBooks and Authors
Judy Gelman, Vicki Levy Krupp
$9.99|add to cart
eBook: Adobe reader | 512 pages | ISBN 9781101557150 | 01 Mar 2012 | Tarcher | 18 - AND UP
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Other formats:
Paperback: $21.95 | eBook - ePub eBook: $9.99 |
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The Book Club Cookbook, Revised Edition
Recipes and Food for Thought from Your Book Club's FavoriteBooks and Authors
Judy Gelman, Vicki Levy Krupp
$9.99|add to cart
eBook: ePub eBook | 512 pages | ISBN 9781101560563 | 01 Mar 2012 | Tarcher | 18 - AND UP
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Paperback: $21.95 | eBook - Adobe reader: $9.99 |
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 Sticky Fingers' Sweets
100 Super-Secret Vegan Recipes
Doron Petersan
$27.50|add to cart
Book: Hardcover | 9.25 x 6.25in | 304 pages | ISBN 9781583334638 | 16 Feb 2012 | Avery | 18 - AND UP
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eBook - Adobe reader: $12.99 | eBook - ePub eBook: $12.99 |
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Mix & Bake
Belinda Jeffery
$30.00|add to cart
Book: Paperback | 8.26 x 5.23in | 272 pages | ISBN 9781921382611 | 11 Jan 2012 | Penguin Global | 18 - AND UP
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 OMG Pancakes!
75 Cool Creations Your Kids Will Love to Eat
Jim Belosic
$20.00|add to cart
Book: Paperback | 8.26 x 5.23in | 240 pages | ISBN 9781583334430 | 04 Oct 2011 | Avery Trade Paperback | 18 - AND UP
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eBook - Adobe reader: $9.99 | eBook - ePub eBook: $9.99 |
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 Raw Food for Everyone
Essential Techniques and 300 Simple-to-Sophisticated Recipes
Alissa Cohen, Leah J. Dubois
$25.00|add to cart
Book: Paperback | 8.26 x 5.23in | 496 pages | ISBN 9781583334379 | 04 Oct 2011 | Avery Trade Paperback | 18 - AND UP
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Hardcover: $35.00 | eBook - Adobe reader: $18.99 | eBook - ePub eBook: $18.99 |
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 The Kitchen Counter Cooking School
How a Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks
Kathleen Flinn
$26.95|add to cart
Book: Hardcover | 5.98 x 9.01in | 304 pages | ISBN 9780670023004 | 29 Sep 2011 | Viking Adult | 18 - AND UP
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Paperback: $16.00 | eBook - Adobe reader: $12.99 | eBook - ePub eBook: $12.99 |
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 Great Food at Home
Mark McEwan
$39.00|add to cart
Book: Hardcover | 7.87 x 9.84in | ISBN 9780670064564 | 21 Sep 2011 | Penguin Global | 18 - AND UP
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 125 Gluten-Free Vegetarian Recipes
Quick and Delicious Mouthwatering Dishes for the Healthy Cook
Carol Fenster, Ph.D.
$18.00|add to cart
Book: Paperback | 7.44 x 9.09in | 304 pages | ISBN 9781583334256 | 05 Jul 2011 | Avery Trade Paperback | 18 - AND UP
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eBook - Adobe reader: $9.99 | eBook - ePub eBook: $9.99 |
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