Diabetic-friendly recipes the whole family will love!

From appetizers to desserts and everything in-between, here are 300 easy-to-prepare recipes for diabetics that can be made from everyday household ingredients—and the entire family can enjoy. Food categories include Mexican, Italian, Pan-Asian, fish, poultry, lean beef and pork entrees; appetizers, snacks, side dishes, breads, and desserts; and fruits, vegetables, soups, salads, pastas, and breads.

•  First diabetic cookbook to use the new glycemic index for all recipes

•  300 recipes—far more than others on the market

•  6.5% of the U.S. population has diabetes

•  World Health Organization is predicting the number of people with diabetes to double from 140 million to 300 million by 2025