With more than 200 recipes specifically created to wean babies from soft foods onto solid “adult” foods when they reach the toddler stage, this indispensable guide teaches parents what their children should be eating and how these foods should be prepared. Includes advice on health and nutritional considerations, such as how various foods affect brain development, how to ensure babies receive the right amount of food, eating solutions for children who won’t eat vegetables, fruit, meat, or dairy, and much more.
-More than 200 recipes for babies and toddlers
-The latest information on baby and child nutrition
-How to prepare foods with the necessary vitamins and minerals for your baby or toddler
-A special section for parents wanting to raise vegetarians
-There were more than four million babies born in the U.S. in 2004

Email Alerts To keep up-to-date, input your email address, and we will contact you on publication Please alert me via email when: The author releases another book