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About Scott Uehlein
Books by Scott Uehlein
Author, Scott Uehlein -  Julie Toy
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Scott Uehlein

About Scott Uehlein

An Interview with Scott Uehlein

More About Scott Uehlein

Scott Uehlein, who trained at the Culinary Institute of America, is Canyon Ranch Corporate Chef. A visionary in his field, he is consistently recognized for his creativity and expertise in the development and preparation of healthy cuisine. A consummate chef with a personality to match, he frequently appears on television and has been featured in many magazines.

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Author Image: Scott Uehlein - Julie Toy

All There Is
$24.95 | buy now

All There Is

Dave Isay

StoryCorps founder and New York Times bestselling author Dave Isay shares stories of love and marriage from the revolutionary oral history project.
See the author on tour »

Down the Darkest Road
$26.95 | buy now

Down the Darkest Road

Tami Hoag

The #1 New York Times-bestselling author Tami Hoag delivers the next book in her Oak Knoll micro-series following Deeper than the Dead and Secrets to the Grave.
Get the reading group guide »