Mara Reid Rogers was a co-host of the national cooking series "Cook-Off America" on public television. A certified culinary professional, Mara is a radio host, food writer, frequent spokesperson, and an author of seven cookbooks. She has also been a food and entertaining editor and private chef.
Find Books by Mara Reid Rogers
This is the "delightful" (People) New York Times bestseller that's earned raves from reviewers everywhere is the story of three sisters who love each other, but just don't happen to like each other very much…
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One of the country's foremost young business reporters delivers a thrilling, definitive account of the financial crisis on Wall Street and in Washington.
Read an excerpt. See the author on tour.